One Course £16.95
Two Courses £25.00
Three Courses £32.00
Starters
Hedgerow of Tonbridge Wood Pigeon (GF) (A)
Celeriac, Roast Pear, Port
Rye Fish Market Natural Smoked Haddock (GF)
‘Kedgeree’, Chorizo, Peas
Salt Baked Local Beetroot (N) (V)
Preserved Lemon, Goats’ Cheese, Hazelnut
Main Courses
Steamed Venison Pudding
Truffle Mash Potato, Savoy Cabbage & Juniper Jus
Butternut Squash Pithivier (V)
Chestnut, Kale, Black Garlic
Chalk Stream Trout (GF)
Fennel, Green Olive, Sauce Americane
Desserts
Blueberry Parfait
Toffee Apple, Cinnamon Doughnut, Yoghurt Sorbet
Dark Chocolate Torte (Vg) (GF/DF)
Cherries, Malted Oat Sorbet
Rhubarb Trifle (N)
White Chocolate, Coconut, Honeycomb
Ice Creamsand Sorbets (DF* )
Vegetarian (V)
Vegan (Vg)
Contains Alcohol (A)
Contains Nuts (N)
Gluten Free (GF)
Can be Gluten Free (GF*)
Dairy Free (DF)
Can be Dairy Free (DF*)
(Gluten Free Bread available upon request)
A discretionary 10% added for good service.
V.A.T. Included at Current Rates